Canadian Living Banana Bread Sour Cream

Add 1 cup or so of mashed bananas, vanilla. Set aside some sugar to sprinkle on the baked banana bread.


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Sour cream / greek yogurt / buttermilk.

Canadian living banana bread sour cream. Position a rack in the center of the oven and preheat the oven to 350°f. Whisk together the eggs, melted butter, buttermilk,. Between 1 and 1/2 to 2.

In a large bowl, mix bananas, melted butter, sour cream, brown sugar, eggs and vanilla extract. Pour over flour mixture and stir just until blended. Add 2 beaten eggs and mix until creamy.

In separate bowl, mix together flour, baking powder, soda and salt; In separate bowl, whisk together bananas, butter, milk and eggs; In a large bowl mix together 1/2 cup butter and 1 cup sugar.

In large bowl, stir mashed bananas, sugar, eggs, butter, vanilla, and sour cream. Preheat oven to 350 °f (180 °c). 1/4 to 1/2 cup banana.

Ingredients 1/2 cup plus 3 tbsp. In a separate bowl, whisk flour, baking soda, cinnamon and salt. Add to banana mixture, mixing until just combined.

Whisk together the flour, pecans, granulated sugar, baking soda, cinnamon, 1/2 teaspoon salt and nutmeg in a large bowl. In measuring cup, whisk milk with lemon juice; Step 1 preheat the oven to 325ºf and grease a 9×5 loaf pan.

Get the best recipes, advice and inspired ideas for everyday living. In large mixing bowl, combine bananas, sugar, oil, sour cream and eggs; Canadian living is the #1 lifestyle brand for canadian women.

Bake in 325 f [160 c] oven for 1. Preheat oven to 350 f. Step 2 whisk the banana, melted butter, granulated.

Preheat oven to 350 degrees and spray a 9x5 loaf pan with baking spray.


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